With limited access to the remote city, food options were limited, as well.
“I do not think I have ever eaten so many potatoes in my life and the lack of fresh food between the resupply ships made the food seem more monotonous,” David said, although he noted that the cooks did their best with what they had.
Like many current at-home workers, David and his team relied on technology to communicate with those beyond their confines—although the lack of phones and WIFI meant they depended on an Ethernet cable and Skype to make contact with the outside world.
But the difficult conditions were necessary to understand the effect of aerosols—small particles in the air that can be the result of human activity like power production, or natural occurrences like wildfires or volcanos—on clouds and cloud properties. Cloud properties can determine how much precipitation reaches the ground, and how much radiation reaches and leaves the Earth’s surface. Because the Arctic is such a pristine environment, David and other scientists are able to investigate how clouds behave with very few aerosols.
“The cloud’s radiative properties influence the overall radiation budget of Earth and ultimately the climate,” David explained. “As the Arctic is warming significantly faster than the rest of the Earth, it is important to understand how susceptible these clouds are to climate change and what the earth’s warming will mean for the radiative properties of these clouds.”